Cooking Non-Breaded Daring Plant Chicken Pieces
You certainly don't have to be a chef to master cooking Daring! 🙂
Preheat a non-stick pan on medium heat. Add a light coating of oil. Sizzle for 6-7 minutes if frozen or 4-5 minutes if thawed. Cook until golden brown on both sides. Add to your favorite dish and enjoy! 🌱🍗
Flavors best suited for frying on the stovetop will be Original, Lemon & Herb, and Cajun.
For plant-based recipes to get you cooking Daring and loving it, please visit our Unclucked recipes page. Tag @daringfoods on Instagram, Twitter, or Facebook. We'd love to see your customized Daring dishes!